What’s Happening at Tindo
Please check this page regularly as this page is updated as we organise events. There is always something going on at Tindo!
Members please check out the Facebook page for impromptu events. If you don’t have access contact the Webmaster.
Every Saturday 5-00pm
BYO nibbles to share and your own drinks either on the top lawns (weather permitting) or in the club house. All members & visitors welcome to join in..
Saturday Sept 16th (Day before the AGM) 2-00pm
Bingo Afternoon followed by BYO pizza night.
A small fee charged per game (TBA) so grab a table and catch up with friends.
Our caller has promised a few laughs. Feel free to bring nibbles.
The wood fire oven will be on for anyone to use on the night for the BYO pizza night, or anything else that requires an oven.
Sunday Sept 17th 10-00am In the Clubhouse
Please book the date and make every effort to attend so that you can have an input in the management of our great club.
Saturday September 30th 2017 (October Long Weekend)
Annual Dine In
Book this date for a fantastic feed and entertainment hosted by the outgoing committee. This is also your opportunity to meet your newly elected representatives.
Come along at 6.00 pm for a 6.30 pm start with Appetisers/Finger Food
Buffet Dinner starts at 7-00pm professionally catered by Gormandiser BBQs
Members $25 / Visitors $3
The cost to members is being subsidised by the club, as we are trailing this company for Tindo’s 60″‘ birthday celebration.
Live Music on the Night – The committee would like to encourage an “Open mic” for anyone to have a jam session – we would like to encourage our Tindo talent to come forward and entertain us!
Main Meal – Choice of 2 gourmet charcoal spit roasts – Pork and Lamb; 3 salads (potato, spinach/pumpkin/feta, tossed salad); bread roll and various condiments (sauces etc.)
Desert – Choices of Fruit Salad, cheese cake slice, quondong (TBC) or fruit pies with ice cream/cream.
For bookings please place your name on the list in the club house plus you will need to pay a
$10.00 / person non-refundable deposit to Tanya (Tim) confirming your booking as this event is catered by contractors. Booking cut-off date is Saturday 17th September, after that, because of catering constraints, no further bookings will be accepted.